Carbonara sauce with truffle

Format
180g

Legal name
Sauce with truffle

Ingredients
Cream, cured pork cheek (pork meat, salt, garlic, spices, dextrose, sugar) 25%, olive oil, “Parmigiano Reggiano DOP” cheese (protected denomination of origin) (milk, salt, rennet), pasteurized egg yolk 4,5%, summer truffle (Tuber aestivum Vitt.) 3%, “Pecorino Romano DOP” cheese (protected denomination of origin) (sheep milk, salt, rennet, lactic ferments), flavourings, rice flour, spice, salt. may contain soybean.

Origin
Eggs EU origin

Storage
The product may be stored at room temperature, in a cool place, away from direct sunlight. Once open, it must be kept in the fridge at 0 to +4 °C and used up within a few days.

Nutrition declaration per 100 g of product
Energy 1955 kJ (474 kcal), Fat 48 g (of which saturates 16 g), Carbohydrate 4,4 g (of which sugars 1,1 g), Protein 5,9 g, Salt 1,61 g.

Suitable with
pasta, rice