Basil pesto with truffle
€9,30 – €82,56
Shipments in 48/72h
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Free shipping to Italy from €80 and to Europe from €100
Why you should love it
pasta, pizza and focaccia
gluten free
no preservatives
traditional recipe
Description
Classic Italian recipe embellished with our truffle. It has its place of honor with pasta, but versatile to use, as a seasoning or in small gourmet sandwiches.
Ingredients and information
Format
90g | 3.17 oz, 180g | 6.35 oz
Legal name
Basil pesto with truffle
Ingredients
Basil 48%, olive oil, water, Parmigiano Reggiano D.O.P. (milk) cheese, Pecorino Romano D.O.P. (sheep’s milk, salt, rennet, lactic ferments) cheese, summer truffle (Tuber aestivum Vitt.) 5%, extra virgin olive oil, garlic, salt, pine nuts 1.5%, flavouring. May contain nuts and peanuts
Origin
Italy
Storage
The product may be stored at room temperature, in a cool place, away from direct sunlight. Once open, it must be kept in the fridge at 0 to +4 °C and used up within a few days.
Nutrition declaration per 100 g of product
Energy 1427 kJ (343 kcal), Fat 24 g (of which saturates 3.4 g), Carbohydrate 22 g (of which sugars 0.3 g), Protein 8.9 g, Salt 1.48 g .
Suitable with
pasta, pizza and focaccia