Dried porcini mushrooms
€22,25 – €32,50
![Clock - Savini Tartufi](/wp-content/uploads/2023/06/clock-savini-tartufi.png)
Shipments in 48/72h
![Card - Savini Tartufi](/wp-content/uploads/2023/06/card-savini-tartufi.png)
Secure payments
![Truck - Savini Tartufi](/wp-content/uploads/2023/06/shipping-truck-savini-tartufi.png)
Free shipping to Italy from €80 and to Europe from €100
Why you should love it
![no_gluten](/wp-content/uploads/2023/08/no-glutine-savini-tartufi.png)
gluten free
![no_preservative](/wp-content/uploads/2023/08/no-conservanti-savini-tartufi.png)
no preservatives
![vegetarian](/wp-content/uploads/2023/08/vegetariano-savini-tartufi.png)
vegetarian
Description
Unlock the culinary secret with our Dried Porcini Mushrooms: a touch of the forest in your kitchen!
Ingredients and information
Format
50g | 1.76 oz, 100g | 3.53 oz
Legal name
Dried porcini mushrooms (Boletus edulis and their group)
Ingredients
Dried porcini mushrooms (Boletus edulis and their group). Origin: EU.
Nutrition declaration per 100 g of product
Energy 1310 kj (311 kcal), fat 3.8 g (of which saturates 1.0 g), carbohydrate 27.4 g (of which sugars 5.1 g), fibre 17.4 g, protein 33.2 g, salt (*) 0.29. (*) the salt content is exclusively due to the presence of naturally occurring sodium
Storage
Store in a cool and dry place, away from sources of humidity, heat and direct sunlight.
Origin
Porcini mushrooms: EU
Production location
Via G. Acuto 15/B – 52100 Arezzo
How to use it
Put the mushrooms in hot water for 20 minutes, rinse and consume after cooking.