Pici al tartufo

Format
250g

Legal name
Durum wheat semolina pasta with truffle

Ingredients
durum wheat semolina, summer truffle (Tuber aestivum Vitt.) 1%, flavouring. May contain eggs, mustard, soy and lupin.

Origin
Italy, Milling country: Italy, Wheat cultivation country: Italy (Tuscany)

Storage
Store in a cool and dry place, away from sources of humidity, heat and direct sunlight.

Nutrition declaration per 100 g of product
Energy 1512 kj (356 kcal), Fat 1.5 g (of which saturates 0.3 g), carbohydrate 73,2 g (of which sugars 2,9 g), Protein 13,5 g, salt 0,01 g.

How to use it
Cooking time: 22/25 min. Do not mix for the first 12 min to avoid breaking them

Production location
via del Marginone 90, 55012 Capannori (LU)

Suitable with
spreads & sauces